recipe is so simple and what you need are 1 can of creamy corn (ligo), 1 egg, 1 tbsp corn flour, 1 cube chicken stock (maggie), black pepper and garlic. put a little bit of oil on the pan and fried slice garlic and add the stock. pour the creamy corn into the pan and add water by using the corn can (1:1) and also add pepper and stir slowly until it all mix. while waiting for the corn to boil, dissolve the corn flour with water ....NOT to much and also beat the egg on a bowl. when the corn soup really boil, pour the corn flour into it while stirring. then add egg. it's ready now. (if you want to add crab meat into the recipe, ad after frying the garlic). so guys you all can try this recipe. it's nice and delicious and you can eat with gralic bread...umh...mah...this can serve upto 8 -10 person
cakesNtarts
To all valuable viewers and bloggers please spend a little spare time to see our list of cakes and tarts homely made of different flavours and taste which are so yummy.....and we do sale these cakes and tarts everyday at our place in Kilanas Jalan Ban 4. we do also prepare + (campur) for different occassion requested by the customers. if interested, feel happy to contact us at Kilanas 2670774 (R) / 8768367 / 8767273 or sms or email us at this address: assan4676@yahoo.com.
You all can view the lists and pictures on Blog Archive "cakesNtarts"
You all can view the lists and pictures on Blog Archive "cakesNtarts"
No comments:
Post a Comment