same recipe as the cheeze cake but the add another ingredient namely chocolate emulco where you can buy it from le apple ~$10.00+. Add it to the mixture and stir slowly untul nicely spread. Bake as before and when done put cream on top and again add chocolate emulco on top of the cheeze cream to decorate. that's it and have a try.......TIPS: for cutting the cake please dip the knife into hot water so that the cream and emulco won't stick on the knife....
you can see the layers of the chocolate emulco and only the experts can do it yeh....
cakesNtarts
To all valuable viewers and bloggers please spend a little spare time to see our list of cakes and tarts homely made of different flavours and taste which are so yummy.....and we do sale these cakes and tarts everyday at our place in Kilanas Jalan Ban 4. we do also prepare + (campur) for different occassion requested by the customers. if interested, feel happy to contact us at Kilanas 2670774 (R) / 8768367 / 8767273 or sms or email us at this address: assan4676@yahoo.com.
You all can view the lists and pictures on Blog Archive "cakesNtarts"
You all can view the lists and pictures on Blog Archive "cakesNtarts"
1 comment:
Thanks for the tip. Padantah all this while abis vake rucih and melakat arah pisau. baik jua share some trade secrets atu.
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